요리사가 조리하는데 간을 주걱이나 수저로 보고 침묻은걸 다시 탕에 담글때 ㅅㅂ
https://img.dmitory.com/img/202010/4Lc/QPX/4LcQPXyyCQyackE48EkmY4.png
https://img.dmitory.com/img/202010/6A0/IHk/6A0IHkYKA0C6YyCWCKEOGc.png
https://img.dmitory.com/img/202010/4tO/UsC/4tOUsCvkJaiEgGccqUSuA0.png
https://img.dmitory.com/img/202010/4hW/wKr/4hWwKroWQMYg0euOikQeOE.png
https://img.dmitory.com/img/202010/3N5/57T/3N557TUWZiAeYi4GUuIKma.png
https://img.dmitory.com/img/202010/4Lc/QPX/4LcQPXyyCQyackE48EkmY4.png
https://img.dmitory.com/img/202010/6A0/IHk/6A0IHkYKA0C6YyCWCKEOGc.png
https://img.dmitory.com/img/202010/4tO/UsC/4tOUsCvkJaiEgGccqUSuA0.png
https://img.dmitory.com/img/202010/4hW/wKr/4hWwKroWQMYg0euOikQeOE.png
https://img.dmitory.com/img/202010/3N5/57T/3N557TUWZiAeYi4GUuIKma.png
또잉... 집에서도 저렇게 안 하는데...
뭘 저렇게 간을 자꾸 봐? 식당이면 레시피가 딱 정해져 있지 않냐고...